Introduction to Spectroscopy : A Guide for Students of Organic Chemistry
Lampman, Gary M., Kriz, George S., Pavia, Donald L.
ISBN 10: 0030319617 ISBN 13: 9780030319617
Editorial: Saunders College Publishing, 2000
Usado
Encuadernación de tapa blanda
Librería:
Better World Books, Mishawaka, IN, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 3 de agosto de 2006
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Descripción
Descripción:
Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de ref. del artículo 6242155-6
Sinopsis:
Covering important spectroscopic techniques used in the study of organic chemistry, this third edition is suitable to be used as the main text in a spectroscopy course, or as a supplement in a second year organic chemistry course. The text covers high resolution 300-MHz NMR spectra which replaces the older 60-MHz spectra. There is a survey section on 1H-NMR which provides a qualitative treatment of spectra by functional group, as well as a discussion on cross polarization in the 13C-NMR spectra and a "How to Solve Mass Spectrometry Problems" section.
Reseña del editor: Covering important spectroscopic techniques used in the study of organic chemistry, this third edition is suitable to be used as the main text in a spectroscopy course, or as a supplement in a second year organic chemistry course. The text covers high resolution 300-MHz NMR spectra which replaces the older 60-MHz spectra. There is a survey section on 1H-NMR which provides a qualitative treatment of spectra by functional group, as well as a discussion on cross polarization in the 13C-NMR spectra and a "How to Solve Mass Spectrometry Problems" section.
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Detalles bibliográficos
Título: Introduction to Spectroscopy : A Guide for ...
Editorial: Saunders College Publishing
Año de publicación: 2000
Encuadernación: Encuadernación de tapa blanda
Condición: Very Good
Edición: 3rd.