Introduction to Canning (Paperback)

Idioma: inglés

Editorial: Customercore, 2022

1915818109 / 9781915818102

Serie: Libro 1 de 6 - Preppers Canning and Preserving For Beginners Book

  • Tapa blanda
  • Nuevo
Ver todos los detalles

Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller

Vendedor de 5 estrellas

Vendedor de AbeBooks desde 22 de junio de 2007

Ver los artículos de este vendedor
Tapa blanda

Condición: Nuevo

EUR 14,98

Envío por EUR 32,51 
Se envía de Australia a Estados Unidos de America

Cantidad disponible: 1 disponibles

Añadir al carrito
Devoluciones gratuitas de 30 días

Descripción del artículo del vendedor

Paperback. Make Prepping for Meal Times Easy, Safe and Efficient by Learning How to Can - Guidance On How To Safely Can Food to Your Hearts Content! With Delicious and Healthy Recipes to Try!Learning how to preserve food with a canner can seem daunting at first but with the help of this short beginner's guide, you'll be a professional in no time. Not only is canning good for the environment, but it can also transform your health while saving you money. Learning this life-changing skill doesn't have to be complicated. In truth, it is much simpler than you think; after all, humans have been canning for over two centuries. As a primer to the books Pressure Canning Without the Danger!, The Essential Guide to Pressure Canning for Beginners!, and Water Bath Canning for Beginners and Beyond!, this guide works to help you find your footing before you jump into the deep end of creating and canning your own delicious recipes.Find the best and safest ways to can quick, practical, and tasty meals.In Introduction to Canning: Beginner's Guide to Safe Water Bath and Pressure Canning, you'll discover: Tips and tricks from an expert: Author Linda Johnson has years of experience under her belt, so you can ensure that you're getting the absolute best information.The different methods of canning: And when to use them.Canning 101: The biggest mistakes people make when they first start canning.The safest ways to Can: What supplies and equipment you'll need to have the safest and easiest experience.Discover a whole new world that's fun and convenience with canning!Scroll up, Click on "Buy Now", and Get Your Copy Now! Canning 101- Guidance On How To Safely Can Food Delicious and Healthy RecipesDiscover the supplies and equipment you'll need to have the safest and easiest experience.Tips and tricks from an expert This item is printed on demand. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

N° de ref. del artículo 9781915818102

Título
Introduction to Canning (Paperback)
Autor
Linda C. Johnson
Editorial
Customercore
Año de publicación
2022
Estado
new
Encuadernación
Paperback
Idioma
inglés
ISBN 10
1915818109
ISBN 13
9781915818102
Serie
Libro 1 de 6: Preppers Canning and Preserving For Beginners Book

AussieBookSeller

Truganina, VIC, Australia

Vendedor de 5 estrellas

Vendedor de AbeBooks desde 22 de junio de 2007

Tarifas de envío de Australia a Estados Unidos de America

ArtículoDe 25 a 45 días hábilesDe 8 a 14 días hábiles
Primer artículoEUR 32,51EUR 38,66
Los plazos de entrega los establecen los vendedores y varían según el transportista y la ubicación. Los pedidos que pasan por la aduana pueden sufrir retrasos y los compradores son responsables de los aranceles o tarifas asociadas. Los vendedores pueden ponerse en contacto con usted en relación con cargos adicionales para cubrir cualquier aumento en los costes de envío de los artículos.

Métodos de pago

  • Visa
  • Mastercard
  • American Express
  • Carte Bleue
  • Apple Pay
  • Google Pay

Información empresarial del vendedor

The Nile Group Pty Ltd

42 Apex Drive
Truganina, VIC Australia 3029