International Sugar Situation: Origin of the Sugar Problem and Its Present Aspects Under the Brussels Convention (Classic Reprint)
Frank Roy Rutter
ISBN 10: 0331770482 ISBN 13: 9780331770483
Editorial: Forgotten Books, 2018
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New Book. Shipped from UK. Established seller since 2000. N° de ref. del artículo LW-9780331770483
Sinopsis:
Excerpt from International Sugar Situation: Origin of the Sugar Problem and Its Present Aspects Under the Brussels Convention
In many cases, however, the ability to sell cheaply on the world's market was due indirectly to privileges granted in the case of domestic sales. The French regulations had the general effect of an indirect bounty on production which affected even more. Conspicuously the export than the domestic trade. The exportation of Russian sugar conferred a special privilege on the domestic market which had a commercial value.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Reseña del editor:
Excerpt from International Sugar Situation: Origin of the Sugar Problem and Its Present Aspects Under the Brussels Convention
In many cases, however, the ability to sell cheaply on the world's market was due indirectly to privileges granted in the case of domestic sales. The French regulations had the general effect of an indirect bounty on production which affected even more. Conspicuously the export than the domestic trade. The exportation of Russian sugar conferred a special privilege on the domestic market which had a commercial value.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Detalles bibliográficos
Título: International Sugar Situation: Origin of the...
Editorial: Forgotten Books
Año de publicación: 2018
Encuadernación: PAP
Condición: New
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International Sugar Situation (Classic Reprint)
Impresión bajo demandaLibrería: Forgotten Books, London, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. Print on Demand. This book analyzes the growth of the sugar industry in Europe from 1853 to 1904. It gives a brief overview of the sugar industry in the years preceding the analysis. The author determines that the industry began to grow rapidly after 1853, and became massively dominated by domestic beet sugar industries by the beginning of the 20th century. Moreover, the author places considerable focus on the effects of legislation, especially in terms of excise duties and export bounties, on the growth of the sugar industry. The author concludes that the most important factor in the growth of the industry was the result of scientific methods employed in beet raising and in sugar manufacture, which allowed the cost of production to be lowered to the point where sugar became accessible to the average person. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9780331770483_0
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International Sugar Situation: Origin of the Sugar Problem and Its Present Aspects Under the Brussels Convention (Classic Reprint)
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: LW-9780331770483
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