History Of Pizza. Este artículo no está disponible.
Idioma: inglés
Editorial: Independently published, 2026
- Tapa blanda
- Nuevo

Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Vendedor de IberLibro desde 11 de junio de 1999
Condición: Nuevo
EUR 12,94
Descripción del artículo del vendedor
New Book. Shipped from UK. Established seller since 2000.
N° de ref. del artículo L2-9798194391189
- Título
- History Of Pizza
- Autor
- Radar, History
- Editorial
- Independently published
- Año de publicación
- 2026
- Estado
- New
- Encuadernación
- PAP
- Idioma
- inglés
- ISBN 13
- 9798194391189
- Peso del artículo
- 136 gramos
Discover the incredible journey of the world’s most beloved food — from ancient flatbreads to the global pizza culture we know today. This captivating history book uncovers how a simple combination of dough, fire, and imagination evolved into a worldwide culinary icon. Whether you’re a food lover, history enthusiast, or curious reader, this book offers a delicious blend of storytelling, culture, and surprising facts.
What You’ll Learn Inside-
The ancient origins of flatbreads and early pizza‑like creations
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How Naples became the birthplace of modern pizza
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The rise of iconic styles: Neapolitan, New York, Chicago, Sicilian, and more
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The influence of migration, trade, and technology on pizza’s evolution
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How pizza shaped communities, cities, and global food culture
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The role of pizza in pop culture, media, and modern culinary innovation
Pizza is more than food — it’s a story of people, traditions, and transformation. This book reveals how pizza traveled across continents, adapted to new cultures, and became a symbol of comfort, creativity, and identity. Packed with historical insights, cultural context, and fascinating trivia, it’s a perfect read for anyone who wants to understand the deeper story behind a universal favorite.
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