Handbook of Precision Agriculture: Principles and Applications (Food Products Press: Crop Science)

A thorough, critical, and up-to-date look at precision farming around the world

In most developing countries, farming is the best safety net against hunger and keeping production costs under control without sacrificing crop yield is essential for survival. The Handbook of Precision Agriculture presents up-to-date research, field studies, and practical applications from around the world to help agricultural scientists and farmers work together to design a farming methodology that improves productivity, profitability, and sustainability. The book offers a comprehensive guide to basic principles and technologies, crop-specific applications, integrative strategies, economic and environmental concerns, and future trends in precision agriculture in different regions of the world.

Handbook of Precision Agriculture provides basic guidelines and recommendations for implementing precision farming worldwide to help improve farm profits while conserving the environment. Keeping the technical jargon to a minimum, 50 of the world’s foremost authorities on precision farming examine a wide range of subject areas, including agronomy, crop physiology, genetics and plant breeding, soil science, entomology, meteorology, agricultural extension, weed science, plant pathology, ecology, spatial information sciences, and economics. In addition to discussing theory and practice on field-level management, the book’s contributors discuss how to identify and manage field variability, and how to implement precision farming in selected crops and cropping systems, working from case studies that represent both regional and crop-specific contexts.

Topics examined in Handbook of Precision Agriculture include:

• essential technologies for precision farming
  
• site-specific nutrient management
  
• precision water management
  
• site-specific weed management
  
• precision management of rice
  
• site-specific management of cotton producing
  
• precision farming from a cropping systems perspective
  
• case studies of precision farming in Europe, Australia, and South America
  
• and much more

Handbook of Precision Agriculture also includes a foreword written by the renowned agricultural scientist, administrator, and World Food Prize Laureate, Professor M.S. Swaiminathan. Peer-reviewed by more than 100 reviewers from around the world, this unique book presents detailed information and concepts in a simple and direct style that’s easy to understand-even for beginners!

Ancha Srinivasan, PhD, is a Principal Researcher and Manager at the Institute for Global Environmental Strategies (IGES) in Hayama, Japan. Prior to joining IGES, he worked at premier institutions such as the International Crops Research Institute for the Semi-Arid Topics, the Hokkaido National Agricultural Experiment Station, and the Japan International Research Center for Agricultural Sciences (JIRCAS). Dr. Srinivasan served as a Principal Investigator for several funded projects in sustainable agriculture, information systems, and the environment, and recently developed a special interest in policy issues of adaptation to climate change in agriculture. His work has been widely published in national and international journals, and he serves on the editorial board of the Journal of Crop Improvement (Haworth).