The Great Country Inns of America Cookbook: More Than 400 Recipes from Morning Meals to Midnight Snacks

Stroman, James, Wauson, Jennifer, Wilson, Kevin

ISBN 10: 0881507067 ISBN 13: 9780881507065
Editorial: Countryman Press, 2006
Usado Encuadernación de tapa blanda

Librería: Wonder Book, Frederick, MD, Estados Unidos de America Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

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Descripción:

Like New condition. Fourth edition. A near perfect copy that may have very minor cosmetic defects. N° de ref. del artículo Y01J-01196

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Sinopsis:

America's most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook represent the finest of these mouth-watering dishes. This newly revised fourth edition features more than 400 recipes that are as easy to make as they are delicious. Organized from appetizers to desserts for easy reference, each recipe includes a brief description of the inn where it is served. A state-by-state index will help traveling foodies follow their taste buds to exquisite meals around the country. 2-color throughout, 100 black & white line drawings, indexes.

Reseña del editor: America's most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook represent the finest of these mouth-watering dishes. This newly revised fourth edition features more than 400 recipes that are as easy to make as they are delicious. Organized from appetizers to desserts for easy reference, each recipe includes a brief description of the inn where it is served. A state-by-state index will help traveling foodies follow their taste buds to exquisite meals around the country. 2-color throughout, 100 black & white line drawings, indexes.

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Detalles bibliográficos

Título: The Great Country Inns of America Cookbook: ...
Editorial: Countryman Press
Año de publicación: 2006
Encuadernación: Encuadernación de tapa blanda
Ilustrador: Rietz, Elizabeth
Condición: As New
Edición: 4ª Edición

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