Covers various aspects of contemporary biology including gene therapy, the Human Genome Project, DNA testing, and genetic engineering, and fundamental concepts. This book discusses classical and molecular genetics, quantitative and population genetics including cloning and genetic diseases, and the many applications of genetics to the world. Num Pages: 224 pages, Illustrations. BIC Classification: PSAK1. Category: (P) Professional & Vocational. Dimension: 155 x 229 x 13. Weight in Grams: 330. . 2004. 1st Edition. Paperback. . . . . Books ship from the US and Ireland.

N� de ref. del art�culo V9780231130134

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Detalles bibliogr�ficos

T�tulo

Genes and DNA: A Beginner s Guide to Genetics and Its Applications

Editor

Columbia University Press

Fecha de publicaci�n

2004

Idioma

Ingl�s

ISBN 10

0231130139

ISBN 13

9780231130134

Encuadernaci�n

Encuadernaci�n de tapa blanda

Estado

New

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Sinopsis

Covering newsworthy aspects of contemporary biology-gene therapy, the Human Genome Project, DNA testing, and genetic engineering-as well as fundamental concepts, this book, written specifically for nonbiologists, discusses classical and molecular genetics, quantitative and population genetics-including cloning and genetic diseases-and the many applications of genetics to the world around us, from genetically modified foods to genetic testing. With minimal technical terminology and jargon, Genes and DNA facilitates conceptual understanding. Eschewing the organization of traditional genetics texts, the authors have provided an organic progression of information: topics are introduced as needed, within a broader framework that makes them meaningful for nonbiologists. The book encourages the reader to think independently, always stressing scientific background and current facts.

Acerca del autor

Charlotte K. Omoto is professor of cell biology and genetics in the School of Biological Sciences at Washington State University. Paul F. Lurquin is professor of genetics in the School of Molecular Biosciences at Washington State University. He is the author of The Green Phoenix: A History of Genetically Modified Plants; High Tech Harvest: Understanding Genetically Modified Food Plants; and Origins of Life and the Universe.

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