Food & Wine Magazine's Official Wine Guide 1999. Este artículo no está disponible.
Idioma: inglés
Editorial: Griffin, 1998
- Tapa blanda
- Usado
Librería: Bay State Book Company, North Smithfield, RI, Estados Unidos de AmericaBay State Book Company
Vendedor de 5 estrellas
Vendedor de IberLibro desde 23 de enero de 2023
No disponible
Tapa blanda
Condición: Usado - Aceptable
EUR 5,23
Descripción del artículo del vendedor
The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
N° de ref. del artículo BSM.17UNS
- Título
- Food & Wine Magazine's Official Wine Guide 1999
- Autor
- Tanzer, Stephen
- Editorial
- Griffin
- Año de publicación
- 1998
- Estado
- good
- Encuadernación
- Encuadernación de tapa blanda
- Idioma
- inglés
- ISBN 10
- 0916103463
- ISBN 13
- 9780916103460
An easy-to-use, thorough wine-buying reference offers no-nonsense advice on selecting wines, tips on pairing wines with various foods, and helpful descriptions, pricing information, and ratings of quality and value for wines of various regions and types. Original. 75,000 first printing.
“Sinopsis” puede pertenecer a otra edición de este título.
Reseña del editor
An easy-to-use, thorough wine-buying reference offers no-nonsense advice on selecting wines, tips on pairing wines with various foods, and helpful descriptions, pricing information, and ratings of quality and value for wines of various regions and types. Original. 75,000 first printing.
“Acerca de” puede pertenecer a otra edición de este título.