Food People Management. Este artículo no está disponible.
Idioma: inglés
Editorial: First Timers Enterprises, Inc., 2019
- Tapa dura
- Nuevo
Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de AmericaRarewaves USA United
Vendedor de AbeBooks desde 20 de junio de 2025
Condición: Nuevo
EUR 19,09
N° de ref. del artículo LU-9780578507095
- Título
- Food People Management
- Autor
- Shawn Bucher
- Editorial
- First Timers Enterprises, Inc.
- Año de publicación
- 2019
- Estado
- New
- Encuadernación
- Hardback
- Idioma
- inglés
- ISBN 10
- 0578507099
- ISBN 13
- 9780578507095
- Peso del artículo
- 263 gramos
From the author of The First Timer’s Cookbook and The First Timer’s Bakebook comes the management playbook specifically written for food service professionals.
(Standards + Accountability) Consistency = Success
By Becoming a Servant Leader and following this leadership formula, you will lead your teams to lasting success! Developed over 25 years, this management formula is based on principles and experiences, various success and more importantly failures of Chef Shawn Bucher’s career in the food service industry.
Through his anecdotes and proven systems, learn how to:
-Lead by example and service
-Implement effective standards and accountability
-Develop your team into a finely tuned operation independent of any individual or group
“Sinopsis” puede pertenecer a otra edición de este título.