Everyday Instant Pot

Alexis Mersel

40 valoraciones de Goodreads

Idioma: inglés

Editorial: Insight Editions, US, 1918

1681884453 / 9781681884455

Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de AmericaRarewaves USA

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From nutritious breakfasts to decadent desserts, Everyday Instant Pot -authorized by Instant Pot-presents a go-to collection of delicious, well-tested recipes for anytime cooking with an electric pressure cooker.The Instant Pot has become an instant classic, a must-have item for home cooks everywhere. Everyday Instant Pot presents an indispensable collection of well-curated recipes that are easy to follow and yield delicious, consistent results. From comforting classics like One-Pot Bolognese, French Dip Sandwiches, and Texas Beef Chili, to lighter fare such as chicken braised with citrus and olives, gingery salmon, and zesty and bright wild rice salad, you'll find plenty of inspiration for getting the most out of your pressure cooker.The well-tested recipes include all the basics-like yogurt, eggs, jam, rice, beans-as well as dishes for every meal of the day. You'll learn the fundamentals and benefits of cooking various cuts of meat-such as pork shoulder, chicken thighs, or beef chuck-in an Instant Pot. Along with a basic cooking method for each cut as well as a selection of flavor profiles-such as Korean, Mexican, Indian, Thai, and Mediterranean-that work well with it and suggestions for serving. With this comprehensive "building block" approach, and collection of inspiring recipes to draw on, you'll become an Instant Pot expert in no time.Recipe List:Breakfast and Basics:Breakfast QuinoaSteel-Cut Oats (w/ variations: apple cinnamon; chocolate; banana maple)YogurtHard/soft-boiled eggsBaked Eggs with Spinach and HamJamBaked French ToastProsciutto, Potato and White Cheddar FrittataRice (white rice; brown rice; wild rice)HummusPolentaCreamy Mashed Potatoes (buttermilk; Cheddar; horseradish, sour cream; Irish-style)White beans; Black beans; Chickpeas; LentilsChicken Stock; Vegetable Stock; Beef StockBone brothMain Dishes:BeefMaple-Bourbon Short RibsKorean-Style Sesame Short RibsBBQ Brisket SandwichesFrench Dip SandwichesBeef and BroccoliBarbacoa TacosMeatballs and Tomato Sauce (with Spaghetti Squash)One-Pot Pasta with BolognesePorkFive-Spice Pork RibsPulled Pork and Green Chile TamalesSweet and Spicy Mexican Chile Carnitas (with salsa verde)Beer (or cider) Braised Pork Sausages (serve with mashed potatoes)Jambalaya with Andouille SausagePoultryThai Green Chicken CurryBurmese-Style Noodles with Chicken and CoconutPulled Chicken Sliders (with kale and cabbage slaw)Chicken Adobo Burrito BowlsButter Chicken with Cauliflower and Brown RiceBraised Chicken with Fennel, Oranges and OlivesTurkey Breasts and StuffingFish and VegetarianBraised Salmon with Lemon and GingerIndian Fish CurryChorizo and Seafood PaellaRisotto (lemon and basil; artichoke and spinach)Cheddar and Gruyere Mac-n-CheeseArtichokes Stuffed with Bread Crumbs and PancettaZesty Wild Rice SaladVegetable RagoutSoups and StewsChicken Pho with Lemongrass and Bok ChoySmoky Seafood ChowderLentil and Vegetable DahlCurried Cauliflower SoupFully Loaded Baked Potato SoupTom Ka SoupPork RamenChicken-To.

N° de ref. del artículo LU-9781681884455

Título
Everyday Instant Pot
Autor
Alexis Mersel
Editorial
Insight Editions, US
Año de publicación
1918
Estado
New
Encuadernación
Hardback
Idioma
inglés
ISBN 10
1681884453
ISBN 13
9781681884455

Rarewaves USA

HEBRON, KY, Estados Unidos de America

Vendedor de 5 estrellas

Vendedor de AbeBooks desde 10 de junio de 2025

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Rarewaves USA

10100 West Sample Road, Ste 101
Coral Springs, FL Estados Unidos de America 33065