Effect of sucrose and nutrient elements on fruiting of mango cv. Kesar
Jarande, Sambhaji/ Patel, B.N./ Shah, N.I.
ISBN 10: 3659863378 ISBN 13: 9783659863370
Editorial: LAP LAMBERT Academic Publishing, 2016
Nuevos
Paperback
Librería:
Revaluation Books, Exeter, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 6 de enero de 2003
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Descripción
Descripción:
100 pages. 8.66x5.91x0.23 inches. In Stock. N° de ref. del artículo 3659863378
Sinopsis:
This is very important book for future work due to some chemicals applied on Mango crop thats why increased fruit setting as well as yield and some quality parameters. this research is done in only three times in all over world. sucrose are very important for attract honey bees for increase pollination that happen increased yield of mango. so definitely useful for new born scientist. mango is king of fruits so that increase its productivity and production its a one of the important goal.
Reseña del editor: This is very important book for future work due to some chemicals applied on Mango crop thats why increased fruit setting as well as yield and some quality parameters. this research is done in only three times in all over world. sucrose are very important for attract honey bees for increase pollination that happen increased yield of mango. so definitely useful for new born scientist. mango is king of fruits so that increase its productivity and production its a one of the important goal.
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Detalles bibliográficos
Título: Effect of sucrose and nutrient elements on ...
Editorial: LAP LAMBERT Academic Publishing
Año de publicación: 2016
Encuadernación: Paperback
Condición: Brand New