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The first part of this book is a self-help health guide about altering your life style to prevent heart disease. The second part comprises 50 recipes by Delia Smith, Sophie Grigson, Mireille Johnston, Claudia Roden and Valentina Harris, with wine suggestions by Malcolm Gluck.
Reseña del editor: The first part of this book is a self-help health guide about altering your life style to prevent heart disease. The second part comprises 50 recipes by Delia Smith, Sophie Grigson, Mireille Johnston, Claudia Roden and Valentina Harris, with wine suggestions by Malcolm Gluck.
Título: Eating for a Healthy Heart: Explaining the ...
Editorial: BBC Books
Año de publicación: 1996
Encuadernación: paperback
Condición: Very Good