Librería:
Orion Tech, Kingwood, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 18 de febrero de 2015
N° de ref. del artículo 1892975475-11-32613557
A "food dictionary" with lots of restaurant selections and recommendations, this is a guide to dining out in Paris. It features more than 3500 entries with illustrations on every page to help the diner find memorable food in this exciting city. The guide contains a list of restaurants, bistros, brasseries, wine bars, food and wine stores, and food markets. There is advice on tipping and restaurant etiquette, along with a pronunciation guide and tips on budget dining. Over 3500 menu items are translated in an annotated format.
Acerca del autor: Andy Herbach and Michael Dillon are professional food and travel guide writers and gourmands, with an intimate knowledge of the restaurant scene in many cities and particularly in Paris.
Título: Eating and Drinking in Paris: French Menu ...
Editorial: Open Road
Año de publicación: 2001
Encuadernación: Paperback
Condición: New