The Doctor's Kidney Diets: A Nutritional Guide to Managing and Slowing the Progression of Chronic Kidney Disease. Este artículo no está disponible.
57 valoraciones de Goodreads
Idioma: inglés
Editorial: Square One, 2015
- Tapa blanda
- Usado

Librería: Dream Books Co., Denver, CO, Estados Unidos de AmericaDream Books Co.
Vendedor de 5 estrellas
Vendedor de AbeBooks desde 23 de noviembre de 2023
No disponible
Tapa blanda
Condición: Usado - Aceptable
EUR 3,76
Descripción del artículo del vendedor
Gently used with minimal wear on the corners and cover. A few pages may contain light highlighting or writing, but the text remains fully legible. Dust jacket may be missing, and supplemental materials like CDs or codes may not be included. May be ex-library with library markings. Ships promptly.
N° de ref. del artículo DBV.0757003737.G
- Título
- The Doctor's Kidney Diets: A Nutritional Guide to Managing and Slowing the Progression of Chronic Kidney Disease
- Autor
- Kang MD, Mandip S.
- Editorial
- Square One
- Año de publicación
- 2015
- Estado
- good
- Encuadernación
- Encuadernación de tapa blanda
- Idioma
- inglés
- ISBN 10
- 0757003737
- ISBN 13
- 9780757003738
In the USA alone, 26 million adults have chronic kidney disease (CKD) and experts project that over half the country may develop CKD due to rising rates of disorders such as diabetes. While nephrologists can monitor kidney function and treat patients with medication, they can''t always offer the nutritional guidance that every kidney patient requires. To fill this information gap, Dr. Mandip Kang has written THE DOCTOR''S KIDNEY DIETS, a comprehensive guide to managing, slowing down and even stopping the progression of CKD through diet.The book is divided into two parts. Part One provides a clear overview of kidney function, kidney disease and the role that nutrition plays in the treatment of kidney problems. The doctor then reviews the special dietary considerations of individuals with CKD, including the need to limit certain nutrients, fluids and other dietary components. Because different patients have different nutritional requirements, the doctor discusses the most commonly prescribed CKD diets¯the DASH diet, heart disease and diabetes diets, diets for dialysis and more - and concludes with important tips for enhancing overall health and maximising treatment success. Then Part Two offers a wide variety of recipes for dishes that follow the dietary guidelines highlighted in Part One.Smart nutrition is essential to the treatment of kidney disease. With THE DOCTOR''S KIDNEY DIETS, you can become an active, effective participant in your own treatment plan.
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Acerca del autor
Mandip S. Kang, MD, FASN, received his fellowship in nephrology from Wake Forest University School of Medicine in North Carolina. In addition to being board certified in both Internal Medicine and Nephrology, he has taught at medical schools since 1996. Currently, Dr. Kang is a Managing Partner at the Southwest Kidney Institute located in Glendale, Arizona. He was selected as the Top Doc in his specialty by Phoenix Magazine.
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