🌍 Embark on a Flavorful Adventure Across the Globe! 🍽️
Food is a universal language that connects cultures, tells stories, and preserves traditions. A Culinary Journey takes you on a flavorful expedition across continents, uncovering the rich history, diverse ingredients, and unique cooking techniques that define global cuisines.

Key Features:
✅ Authentic Global Recipes – Explore signature dishes from 20+ countries, including French Coq au Vin, Thai Pad Thai, Ethiopian Misir Wat, and Persian Tahdig.
✅ Cultural Insights – Learn how geography, history, and tradition shape regional flavors and dining etiquette.
✅ Essential Cooking Techniques – Master fundamental skills such as saut�ing, braising, steaming, and spice blending.
✅ Ingredient Substitutions & Dietary Adaptations – Discover ways to make traditional recipes accessible, including vegan, gluten-free, and allergy-friendly alternatives.
✅ Modern Food Trends – Dive into fusion cuisine, sustainable cooking, and plant-based movements shaping the culinary world today.

Regional Coverage:
🌍 Europe: Italy, France, Spain
🍜 Asia: Japan, India, Thailand
🌶 Africa: Morocco, Ethiopia, Nigeria
🌮 The Americas: Mexico, USA, Brazil
🥙 Middle East: Lebanon, Turkey, Iran
🍣 Oceania & Pacific Islands: Australia, New Zealand, Fiji, Samoa

Target Audience:
✔️ Home cooks looking to expand their culinary skills
✔️ Food enthusiasts interested in cultural gastronomy
✔️ Travelers who love exploring through food
✔️ Anyone eager to bring authentic global flavors into their kitchen

📖 Get ready to travel the world—one dish at a time! 🌍🔥

Title: A Culinary Journey: Exploring Global Cuisines for Beginners
Author: Karim Mohamed Sobhy
Language: English
Cover Design: High-resolution, professional design featuring a global food theme

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