799 pages. An encyclopedia of over 4400 recipes with more than 500 color photographs. Book edges show some shelfwear. PO name opposite front cover. Jacket protected in Gaylord acid free clear plastic cover. Extra postage due to weight and size.

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Detalles bibliogr�ficos

T�tulo: The Culinary Arts Institute
Editor: Culinary Arts Institute
Fecha de publicaci�n: 1986
Idioma: Ingl�s
ISBN 10: 0832605808
ISBN 13: 9780832605802
Encuadernaci�n: Hardcover
Estado: Very Good
Estado de la sobrecubierta: Very Good

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Sinopsis

Book by Culinary Arts Institute

"Sobre este t�tulo" puede pertenecer a otra edici�n de este libro.

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Informaci�n empresarial del vendedor

Carol's Cache
GA, U.S.A.

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