Course of History
Struan Stevenson,Tony Singh
ISBN 10: 1780274912 ISBN 13: 9781780274911
Editorial: Birlinn Ltd, 2017
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Descripción
Descripción:
N° de ref. del artículo 9781780274911-2-2
Sinopsis:
Many decisions which have had enormous historical consequences have been made over the dinner table, and have been accompanied (and perhaps in influenced) by copious amounts of food and wine. In The Course of History Struan Stevenson brings to life ten such moments, exploring the personalities, the issues and of course the food which helped shape the course of history.
From the claret consumed on the eve of the Battle of Culloden, through the dinners which decided the fates of George Washington, Archduke Ferdinand and Adolf Hitler, to the diplomatic feasts that decided future relations with Russia, China and the Middle East, each chapter covers every detail, character, decision and morsel which decided the course of history.
Acerca de los autores:
Struan Stevenson served three terms as a Member of the European Parliament for Scotland from 1999 to 2014. He is an award-winning author, lecturer, newspaper feature writer and broadcaster.
Tony Singh MBE is an acclaimed chef and restaurateur. He is the author of several recipe books and has featured on many cookery television shows.
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Detalles bibliográficos
Título: Course of History
Editorial: Birlinn Ltd
Año de publicación: 2017
Encuadernación: Encuadernación de tapa dura
Condición: Very good
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The Course of History : Ten Meals That Changed the World
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Birlinn, Limited, 2017
ISBN 10: 1780274912
ISBN 13: 9781780274911
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The Course of History: Ten Meals That Changed the World
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Paperback. Condición: Very Good. Many decisions which have had enormous historical consequences have been made over the dinner table, and have been accompanied (and perhaps in influenced) by copious amounts of food and wine. In The Course of History Struan Stevenson brings to life ten such moments, exploring the personalities, the issues and of course the food which helped shape the course of history. From the claret consumed on the eve of the Battle of Culloden, through the dinners which decided the fates of George Washington, Archduke Ferdinand and Adolf Hitler, to the diplomatic feasts that decided future relations with Russia, China and the Middle East, each chapter covers every detail, character, decision and morsel which decided the course of history. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR008960650
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The Course of History Ten Meal
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The Course of History Ten Meal
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Course of History
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The Course of History: Ten Meals That Changed the World
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Course of History
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