Cooking Know-How: Be a Better Cook with Hundreds of Easy Techniques, Step-By-Step Photos, and Ideas for Over 500 Great Meals

Idioma: inglés

Editorial: John Wiley & Sons, 2009

0470180803 / 9780470180808

Librería: Michael Patrick McCarty, Bookseller, New Castle, CO, Estados Unidos de AmericaMichael Patrick McCarty, Bookseller

Vendedor de 5 estrellas

Vendedor de IberLibro desde 19 de marzo de 2001

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Condición: Usado - Bueno

EUR 9,12

Envío por EUR 5,61 
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Descripción del artículo del vendedor

Bruce Weinstein and Mark Scarbrough, the creators of the bestselling Ultimate cookbook series, are known for their great recipes. But in their exciting new book, Weinstein and Scarbrough provide more than just recipes: they demonstrate the essential techniques people need to become more confident in the kitchen.Cooking Know-How is organized around 65 "master recipes" for a wide range of dinnertime favorites, from Filet Mignon, Ribs, and Pot Roast to Enchiladas, Thai Curry, and Vindaloo. The authors use each master recipe as a jumping-off point to teach basic techniques, providing detailed step-by-step instructions along with full-color how-to photographs. Once cooks understand the techniques, they can try out one of the eight recipe variations the authors provide at the end of each master recipe section (for Bean Soup, for example, the eight choices range from Black Bean Soup to Minestrone). Or, even better, they can start improvising their own variations.Filled with authoritative how-to instructions, lively advice and asides, over 300 illuminating color photographs, and more than 500 terrific recipes, Cooking Know-How is a one-of-a-kind how-to cookbook--the ideal kitchen companion for both cooking beginners and veteran home chefs seeking to expand their skills and repertoire.…

N° de ref. del artículo SKU2010026755

Título
Cooking Know-How: Be a Better Cook with Hundreds of Easy Techniques, Step-By-Step Photos, and Ideas for Over 500 Great Meals
Autor
Weinstein, Bruce, PhD, and Scarbrough, Mark, and Schaeffer, Lucy (Photographer)
Editorial
John Wiley & Sons
Año de publicación
2009
Estado
Very Good
Sobrecubierta
Very Good
Encuadernación
Hard cover
Idioma
inglés
ISBN 10
0470180803
ISBN 13
9780470180808
Peso del artículo
53 onzas
Catálogos de vendedores
Cookbooks

Michael Patrick McCarty, Bookseller

New Castle, CO, Estados Unidos de America

Vendedor de 5 estrellas

Vendedor de IberLibro desde 19 de marzo de 2001

Tarifas de envío en Estados Unidos de America

ArtículoDe 6 a 10 días hábilesDe 3 a 7 días hábiles
Primer artículoEUR 5,61EUR 9,74
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Información empresarial del vendedor

Michael Patrick McCarty, Bookseller

CO, Estados Unidos de America