The Complete Greek Cookbook (Paperback)

Idioma: inglés

Editorial: Independently Published, 2021

9798527855814

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Librería: CitiRetail, Stevenage, Reino UnidoCitiRetail

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Vendedor de IberLibro desde 29 de junio de 2022

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Paperback. Are you looking for a Greek Cookbook with over 100 tasty and traditional recipes?In this 2 books in 1 edition by Maki Blanc and Adele Tyler you will learn how to prepare at home over 100 recipes for traditional and delicious Mediterranean food.In the first book, Greek Cookbook by Maki Blanc, you will explore 70 recipes for traditional Greek food.Oh greek food! From Santorini to Cyprus, from Mykonos to Athens, the recipes and the flavors are a very unique characteristic: everything taste like the Mediterranean Sea!Olive oil, cheese, fresh vegetables and even fresher fish and seafood are only few of the ingredients that can be found in any of the hundreds of Greece's small islands all around the sea.Greek cuisine has two faces. On one side, you can find the fresh and colorful dishes typical of the Greek's summer. On the other hand, grilled fish and meat and more complex, warm dishes that resemble the whole Greek's territory, a constant up and downs from hills to the sea and back.The Mediterranean diet is healthy and balanced, perfect for all the seasons and within the greek cuisine you can find several dishes that embrace perfectly this lifestyle.In Greek Cookbook by Maki Blanc you will learn: 70 recipes for traditional Greek food70 easy recipes with common ingredients for homemade greek cuisineHow to cook traditional Greek food at homeIf you like the fresh breeze of the Mediterranean Sea, this cookbook is for you!In the second book, Greek Cookbook, you will discover over 80 recipes for traditional and modern dishes from Greece.Wheat. Olive oil. Wine. Cheese. Salad and tomatoes. You cannot avoid thinking about the Mediterranean cuisine when these ingredients are mentioned. Fresh, tasteful and healthy cooking is a solid pillar for all the people living on the shore of the Mediterranean Sea. The Greek cuisine is one of the strongest example of how nature and territory can give to millions of people delicious and sustainable food for thousands of years.Typical ingredients of the Greek Cuisine are flavoring used a lot in the Mediterranean cuisine, such as oregano, mint, onion, garlic, basil and fennel. From street food to fancy fish restaurant with breathtaking view in Santorini or Mykonos, the greek cuisine is healthy, tasty and can be easily replicated in your own kitchen.In Greek Cookbook by Adele Tyler you will learn: How to cook greek recipes at homeOver 80 recipes for amazing Greek dishes at homeHistory, ingredients and tips and tricks for homemade greek foodHealthy food recipes for Mediterranean dietMediterranean cuisine at its best: gyros, feta, ladotyri, dolmades and moussakaIf you want to prepare amazing tasty Greek dishes to impress family and friends, this cookbook is for you!Scroll up, click on buy it now and get your copy today! This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

N° de ref. del artículo 9798527855814

Título
The Complete Greek Cookbook (Paperback)
Autor
Maki Blanc
Editorial
Independently Published
Año de publicación
2021
Estado
new
Encuadernación
Paperback
Idioma
inglés
ISBN 13
9798527855814

CitiRetail

Stevenage, Reino Unido

Vendedor de 5 estrellas

Vendedor de IberLibro desde 29 de junio de 2022

Tarifas de envío de Reino Unido a Estados Unidos de America

ArtículoDe 7 a 14 días hábilesDe 7 a 60 días hábiles
Primer artículoEUR 43,72EUR 43,72
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London, Reino Unido WC1N 2EB