The Clatter of Forks and Spoons: The essential cookbook packed with delicious rediscovered British and Irish recipes. Este artículo no está disponible.
Idioma: inglés
Editorial: -, 2008
- Tapa dura
- Usado
Librería: AwesomeBooks, Wallingford, Reino UnidoAwesomeBooks
Vendedor de IberLibro desde 28 de noviembre de 2006
Condición: Usado - Bueno
EUR 4,24
Descripción del artículo del vendedor
The Clatter of Forks and Spoons: The essential cookbook packed with delicious rediscovered British and Irish recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
N° de ref. del artículo 7719-9780007248902
- Título
- The Clatter of Forks and Spoons: The essential cookbook packed with delicious rediscovered British and Irish recipes
- Autor
- -
- Editorial
- -
- Año de publicación
- 2008
- Estado
- Very Good
- Encuadernación
- hardcover
- Idioma
- inglés
- ISBN 10
- 0007248903
- ISBN 13
- 9780007248902
The essential cookbook packed with delicious rediscovered British and Irish recipes
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Acerca del autor
Richard was born to a farming family in County Meath, Ireland. After spending four years cooking in the Netherlands, he was head chef of Mulligan's in Mayfair, and won his first Michelin star at Stephen Bull's Fulham Road, before opening the acclaimed Michelin-starred Lindsay House in 1997. He now runs the famous Bentley's Seafood Bar & Grill in London and has recently opened an Irish Bentley's based in Dublin.
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