Cider: Making, Using & Enjoying Sweet & Hard Cider, 3rd Edition
Nichols, Lew; Proulx, Annie
ISBN 10: 1580175201 ISBN 13: 9781580175203
Editorial: Storey Publishing, LLC, 2003
Usado
Encuadernación de tapa blanda
Librería:
Zoom Books East, Glendale Heights, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
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Descripción
Descripción:
Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de ref. del artículo ZEV.1580175201.VG
Sinopsis:
Discover the pleasures of making and drinking cider. From choosing the right apples through reaping the liquid rewards of a successful pressing, this classic guide has you covered. With detailed drawings of cider-making equipment, methods, and set-up, even a novice juicer will enjoy sweet and spicy gallons in no time. Annie Proulx and Lew Nichols provide insightful, time-tested advice enlivened by a smattering of historical anecdotes. Whether you like your cider sweet or hard, you’re sure to find a recipe that satisfies.
Acerca del autor: Lew Nichols is the owner and operator of the Vershire Cidery in Vermont. He is co-author, with Annie Proulx, of Cider. Annie Proulx began her writing career in the 1970s as the author of several books on country living topics, including Cider. More recently, she wrote the Pulitzer-prize winning novel The Shipping News, as well as numerous short stories, magazine articles, and nonfiction books.
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Detalles bibliográficos
Título: Cider: Making, Using & Enjoying Sweet & Hard...
Editorial: Storey Publishing, LLC
Año de publicación: 2003
Encuadernación: Encuadernación de tapa blanda
Condición: very_good
Edición: 3ª Edición