Chinese Takeaway in 5: 80 of Your Favourite Dishes Using Only Five Ingredients
Kwoklyn Wan
ISBN 10: 1787135780 ISBN 13: 9781787135789
Editorial: Quadrille Publishing Ltd, 2021
Nuevos
hardcover
Librería:
PlumCircle, West Mifflin, PA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 10 de febrero de 2006
Este artículo en concreto ya no está disponible.
Descripción
Descripción:
New item in gift quality condition. 99% of orders arrive in 4-10 days. Discounted shipping on multiple books. N° de ref. del artículo mon0001317396
Sinopsis:
Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast of easy dishes using the bare minimum.
All your favourites are here - from Tom Yum Soup to Prawn Toast, Sweet Chilli Salmon and Lemon Chicken, Sweet and Sour Pork Balls or Beef in Oyster Sauce, Aubergine Fritters and Chilli Ginger Crispy Tofu - and all use only five key ingredients, all of which are readily available from supermarkets or local stores.
Ditch the takeaway or delivery Chinese food and make your own at home - no fuss, less money, and more healthy.
Acerca del autor: Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He frequently teaches and demos Chinese cooking. Kwoklyn is the brother of television celebrity Gok Wan, and the two brothers grew up working in their family's Cantonese restaurant in the Midlands, UK. He is the author of The Chinese Takeaway Cookbook (2019) and The Veggie Chinese Takeaway Cookbook (2020).
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Detalles bibliográficos
Título: Chinese Takeaway in 5: 80 of Your Favourite ...
Editorial: Quadrille Publishing Ltd
Año de publicación: 2021
Encuadernación: hardcover
Condición: New