The Chicken Soup Method (Paperback)
Idioma: inglés
Editorial: Independently Published, 2026
- Tapa blanda
- Nuevo

Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Vendedor de IberLibro desde 12 de octubre de 2005
Condición: Nuevo
EUR 24,63
Cantidad disponible: 1 disponible
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Paperback. What if making soup could be more than following a recipe?In The Chicken Soup Method, JK Zhang, PhD, MPH, brings the wisdom of Asian dietary healing traditions into the modern Western kitchen, offering a practical, flexible way to choose ingredients based on the season, the weather, and how you feel.At the heart of the book is a simple idea: you don't make the same soup for everyone. You learn to notice what someone needs, then build the pot accordingly.Starting with a basic chicken broth, you'll learn a method built around three steps: read yourself, choose the job, and build the soup. Traditional concepts such as warming, cooling, building, moistening, releasing, and moving become a useful framework for making everyday cooking more intentional.Inside, you'll discover how to: Learn the method. Understand the traditional framework and use it to make practical choices in your own kitchen.Cook with the seasons. Explore five seasonal soups inspired by spring, summer, late summer, autumn, and winter.Understand your constitution. Learn how traditional Chinese medicine describes different patterns and how to adapt your ingredients accordingly.Build your own soups. Start with a simple base and learn how to choose ingredients, layer flavors, and adjust each pot to suit your needs.Explore your pantry. Discover everyday vegetables, roots, grains, beans, mushrooms, fruits, spices, and herbs, with guidance on their traditional roles and what modern research suggests about them.Connect tradition with research. Explore what science tells us about soup, digestion, dietary variety, and the gut microbiome, with a clear distinction between emerging evidence and traditional beliefs.You don't need to memorize complicated recipes or stock a specialist pantry. The method works with familiar foods and ordinary kitchen equipment, helping you turn a simple pot of soup into a flexible part of your cooking routine.Written by an author with training in Chinese medicine and public health, this book respects the depth of the tradition while being honest about the limits of modern scientific evidence. It is an educational guide to food culture and cooking, not a substitute for medical care.Whether you're new to traditional Chinese food principles or looking for a more thoughtful approach to everyday cooking, The Chicken Soup Method offers a way to bring seasonal awareness, culinary tradition, and practical nourishment to your table. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…
N° de ref. del artículo 9798174806153
- Título
- The Chicken Soup Method (Paperback)
- Autor
- Mph Zhang
- Editorial
- Independently Published
- Año de publicación
- 2026
- Estado
- new
- Encuadernación
- Paperback
- Idioma
- inglés
- ISBN 13
- 9798174806153
What if making soup could be more than following a recipe?
In The Chicken Soup Method, JK Zhang, PhD, MPH, brings the wisdom of Asian dietary healing traditions into the modern Western kitchen, offering a practical, flexible way to choose ingredients based on the season, the weather, and how you feel.
At the heart of the book is a simple idea: you don't make the same soup for everyone. You learn to notice what someone needs, then build the pot accordingly.
Starting with a basic chicken broth, you'll learn a method built around three steps: read yourself, choose the job, and build the soup. Traditional concepts such as warming, cooling, building, moistening, releasing, and moving become a useful framework for making everyday cooking more intentional.
Inside, you'll discover how to:
-
Learn the method. Understand the traditional framework and use it to make practical choices in your own kitchen.
-
Cook with the seasons. Explore five seasonal soups inspired by spring, summer, late summer, autumn, and winter.
-
Understand your constitution. Learn how traditional Chinese medicine describes different patterns and how to adapt your ingredients accordingly.
-
Build your own soups. Start with a simple base and learn how to choose ingredients, layer flavors, and adjust each pot to suit your needs.
-
Explore your pantry. Discover everyday vegetables, roots, grains, beans, mushrooms, fruits, spices, and herbs, with guidance on their traditional roles and what modern research suggests about them.
-
Connect tradition with research. Explore what science tells us about soup, digestion, dietary variety, and the gut microbiome, with a clear distinction between emerging evidence and traditional beliefs.
You don't need to memorize complicated recipes or stock a specialist pantry. The method works with familiar foods and ordinary kitchen equipment, helping you turn a simple pot of soup into a flexible part of your cooking routine.
Written by an author with training in Chinese medicine and public health, this book respects the depth of the tradition while being honest about the limits of modern scientific evidence. It is an educational guide to food culture and cooking, not a substitute for medical care.
Whether you're new to traditional Chinese food principles or looking for a more thoughtful approach to everyday cooking, The Chicken Soup Method offers a way to bring seasonal awareness, culinary tradition, and practical nourishment to your table.
“Sinopsis” puede pertenecer a otra edición de este título.
Grand Eagle Retail
Bensenville, IL, Estados Unidos de America
Vendedor de IberLibro desde 12 de octubre de 2005
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