Chemical Thermodynamics: Basic Concepts and Methods

Klotz, Irving M., Rosenberg, Robert M.

ISBN 10: 0471780154 ISBN 13: 9780471780151

Editorial: Wiley-Interscience, 2008

Idioma: Ingl�s

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Detalles bibliogr�ficos

T�tulo

Chemical Thermodynamics: Basic Concepts and Methods

Editor

Wiley-Interscience

Fecha de publicaci�n

2008

Idioma

Ingl�s

ISBN 10

0471780154

ISBN 13

9780471780151

Encuadernaci�n

Hardcover

Estado

Like New

Tipo de libro

book

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Sinopsis

A completely updated, expanded edition of a longstanding and influential text on chemical thermodynamics
Covers the logical foundations and interrelationships of thermodynamics and their application to problems that are commonly encountered by the chemist.
Explanations of abstract concepts in a clear and simple, yet still rigorous fashion
Logical arrangement of the material to facilitate learning, including worked out examples.
Computational techniques, graphical, numerical, and analytical, are described fully and are used frequently, both in illustrative and in assigned problems.

Acerca del autor

Irving M. Klotz, PhD, deceased, was a noted expert in chemical thermodynamics and the physical chemistry of proteins. Dr. Klotz was elected to the American Academy of Arts & Sciences in 1968 and the National Academy of Sciences in 1970. He joined the Northwestern faculty in 1940 and retired in 1986. Dr. Klotz was named a Fellow of the Royal Society of Medicine in 1971 and published more than 200 scientific articles in peer-reviewed journals. He wrote Chemical Thermodynamics: Basic Theory and Methods in 1950. Dr. Rosenberg began working with him as coauthor with the third edition. ROBERT M. ROSENBERG, PhD, is Emeritus Professor of Chemistry at Lawrence University and an Adjunct Professor of Chemistry at Northwestern University.

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