TU CASA MI CASA: MEXICAN RECIPES FOR THE HOME COOK

OLVERA ENRIQUE

98 valoraciones de Goodreads

Idioma: inglés

Editorial: PHAIDON PRESS, 2019

0714878057 / 9780714878058

  • Tapa blanda
  • Usado
Ver todos los detalles

Librería: Mad Hatter, West Kelowna, BC, CanadaMad Hatter

Vendedor de 4 estrellas

Vendedor de AbeBooks desde 4 de mayo de 2026

Ver los artículos de este vendedor
Tapa blanda

Condición: Usado - Muy bueno

EUR 27,08

Envío por EUR 18,42 
Se envía de Canada a Estados Unidos de America

Cantidad disponible: 1 disponibles

Añadir al carrito
Devoluciones gratuitas de 30 días

Descripción del artículo del vendedor

This is a tight, clean, and unmarked copy-moderate shelf wear-"The cookbook that's got all the genius of Olvera's signature cooking but is optimized for the home cook." Bon Appetit, The 16 Spring Cookbooks Our Team Loves "Enrique Olvera's new cookbook is. An homage to good Mexican home cooking. If you're looking to incorporate traditional and contemporary Mexican flavors into your regular recipe repertoire, this is the cookbook for you." Eater, Best New Cookbooks for Spring ".An ode to his homeland." Food & Wine Online Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (featured in the Netflix documentary series Chef's Table ) in his first home-cooking book Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim - yet his true passion is Mexican home cooking. In Tu Casa Mi Casa he shares 100 of the recipes close to his heart - the core collection of essential Mexican dishes - and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes and ingredients into their recipe repertoire, no matter how far they live from Mexico. This book includes more than 100 sumptuous photographs of finished food and ingredients, including step-by-step photos to add clarity to the basics chapter. These authentic home-cooked recipes are beloved throughout Mexico and beyond - a genuine taste of the country and its traditional cuisine. Peter Meehan, award-winning food writer, Los Angeles Times editor, former New York Times food critic, and co-founder of Lucky Peach has written the foreword." About the Author: Enrique Olvera opened Pujol in Mexico City in 2000. His awards include- White Guide Global Gastronomy Award; Latin America's 50 Best Restaurants (#4); World's 50 Best Restaurants (#13, 25); and Diners Club Lifetime Achievement Award Latin America. He runs three outposts of Eno, a casual eatery in Mexico City; Criollo in Oaxaca; Cosmo in New York and soon Los Angeles; and Atla in New York.…

N° de ref. del artículo 21181

Título
TU CASA MI CASA: MEXICAN RECIPES FOR THE HOME COOK
Autor
OLVERA ENRIQUE
Editorial
PHAIDON PRESS
Año de publicación
2019
Estado
Near Fine
Encuadernación
Encuadernación de tapa blanda
Idioma
inglés
ISBN 10
0714878057
ISBN 13
9780714878058

Mad Hatter

West Kelowna, BC, Canada

Vendedor de 4 estrellas

Vendedor de AbeBooks desde 4 de mayo de 2026

Tarifas de envío de Canada a Estados Unidos de America

ArtículoDe 7 a 14 días hábilesDe 4 a 6 días hábiles
Primer artículoEUR 18,42EUR 28,95
Los plazos de entrega los establecen los vendedores y varían según el transportista y la ubicación. Los pedidos que pasan por la aduana pueden sufrir retrasos y los compradores son responsables de los aranceles o tarifas asociadas. Los vendedores pueden ponerse en contacto con usted en relación con cargos adicionales para cubrir cualquier aumento en los costes de envío de los artículos.

Métodos de pago

  • Visa
  • Mastercard
  • American Express
  • Carte Bleue
  • Apple Pay
  • Google Pay

Descripción de la tienda

ESTABLISHED SINCE 1983. ALL GENRES OF USED BOOKS.

Especialidad

All