Librería:
Bay State Book Company, North Smithfield, RI, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 23 de enero de 2023
The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing. N° de ref. del artículo BSM.14LSJ
Buzzed boldly goes where no New England craft beverage book has gone before, tapping New England’s burgeoning craft beer industry, the region’s longtime coffeehouse culture, and the up-and-coming world of craft distilling. With the everyman perspective and wit of Anthony Bourdain, Erik Ofgang, an award-winning food and travel writer at Connecticut Magazine, takes readers on a rollicking tour of New England’s craft beverage scene. Focusing on craft beverage clusters (areas where breweries, distilleries, and great coffeehouses can be found in close proximity to one another) Buzzed profiles the heroes of the beverage world and tells readers all they need to know about visiting a particular drinking establishment. In addition readers will learn about "solid side trips" at each location that will keep the non-drinking members of your family or group happy. The book contains all the information you need to make your liquid vacation a success.. NOTA: El libro no está en español, sino en inglés.
Acerca de los autores:
Erik Ofgang is an award-winning writer, musician and magician whose work regularly appears in dozens of magazines and newspapers throughout the country, including The Associated Press, The Hartford Courant, and Connecticut Magazine, where he works as a staff writer and content curator. During his career he has interviewed many entertainment icons such as Ringo Starr, Harvey Keitel, Joe Cocker, Steve Martin, and Tony Bennett. He teaches writing at Western Connecticut State University and is the founding editor of Poor Yorick a literary journal published by the University’s Master of Fine Arts in Creative and Professional Writing program. When he’s not writing or conducting intensive field "research" at breweries or distilleries he can be found playing bass with the international touring Celtic roots band, MacTalla Mor.
Erik Ofgang is an award-winning writer, musician and magician whose work regularly appears in dozens of magazines and newspapers throughout the country, including The Associated Press, The Hartford Courant, and Connecticut Magazine, where he works as a staff writer and content curator. During his career he has interviewed many entertainment icons such as Ringo Starr, Harvey Keitel, Joe Cocker, Steve Martin, and Tony Bennett. He teaches writing at Western Connecticut State University and is the founding editor of Poor Yorick a literary journal published by the University’s Master of Fine Arts in Creative and Professional Writing program. When he’s not writing or conducting intensive field "research" at breweries or distilleries he can be found playing bass with the international touring Celtic roots band, MacTalla Mor.
Título: Buzzed: Beers, Booze, & Coffee Brews: Where ...
Editorial: Islandport Pr Inc
Año de publicación: 2016
Encuadernación: Encuadernación de tapa blanda
Condición: good