Boston's Own Chef To The Stars: Recipes From The Past

George Mather brings a wealth of knowledge in Boston's Own Chef To The Stars Cookbook. There are more than 800 authentic recipes used in the world’s most famous hotels and restaurants by one of Hollywood’s great chefs. Learn to make the original Steak Sinatra, Elvis Presley’s hamburger with special sauce, Clark Gable’s Wild Game marinade, Mel Blanc’s favorite Ossi Buchi In Gremolata and scores of others. These recipes were successfully used for over 60 years. No other cookbook can make this claim!