Blue Plate Specials and Blue Ribbon Chefs: The Heart and Soul of America's Great Roadside Restaurants
Jane Stern, Michael Stern
ISBN 10: 0867308400 ISBN 13: 9780867308402
Editorial: Lebhar-Friedman Books 01 S, 2001
Usado
Hardcover
Librería:
AwesomeBooks, Wallingford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 28 de noviembre de 2006
Este artículo en concreto ya no está disponible.
Descripción
Descripción:
Blue Plate Specials and Blue Ribbon Chefs: The Heart and Soul of America's Great Roadside Restaurants This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de ref. del artículo 7719-9780867308402
Sinopsis:
A mouthwatering collection of recipes from some of the best diners and roadside cafes across America's Heartland features such scrumptious delights as Liver'n'Onions and Emmy's Big Buns to Fried Green Tomatoes and Snoot Sauce.
Reseña del editor: A mouthwatering collection of recipes from some of the best diners and roadside cafes across America's Heartland features such scrumptious delights as Liver'n'Onions and Emmy's Big Buns to Fried Green Tomatoes and Snoot Sauce.
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Detalles bibliográficos
Título: Blue Plate Specials and Blue Ribbon Chefs: ...
Editorial: Lebhar-Friedman Books 01 S
Año de publicación: 2001
Encuadernación: Hardcover
Condición: Very Good