Beef Production Management and Decisions

Field, Thomas G., Taylor, Robert W., Hagan, Frank E.

ISBN 10: 0131198386 ISBN 13: 9780131198388
Editorial: Prentice Hall PTR, 2006
Usado Encuadernación de tapa blanda

Librería: Better World Books: West, Reno, NV, Estados Unidos de America Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

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Descripción

Descripción:

Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de ref. del artículo 9566201-6

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Sinopsis:

For junior/senior level courses in Beef Production and Management.

 

Based on the most recent scientific, demographic and financial data available, Beef Production and Management Decisions, Fifth Edition examines the biological, ecological, financial, and marketing issues impacting the beef industry today. Harnessing the authors’ industry and academic experience, the text explores the demographics, structure, challenges and segments of the industry from a balanced point of view. A must for any professional library, this paperback edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business and the future of the industry.

Reseña del editor: For junior/senior level courses in Beef Production and Management. Based on the most recent scientific, demographic and financial data available, Beef Production and Management Decisions, Fifth Edition examines the biological, ecological, financial, and marketing issues impacting the beef industry today. Harnessing the authors' industry and academic experience, the text explores the demographics, structure, challenges and segments of the industry from a balanced point of view. A must for any professional library, this paperback edition includes concepts of beef quality assurance and devotes chapters to the management of information, the traditions of the business and the future of the industry.

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Detalles bibliográficos

Título: Beef Production Management and Decisions
Editorial: Prentice Hall PTR
Año de publicación: 2006
Encuadernación: Encuadernación de tapa blanda
Condición: Very Good
Edición: 5th Edition.

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