The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths

Marguerite Patten, OBE

15 valoraciones de Goodreads

Idioma: inglés

Editorial: Grub Street Publishing, United Kingdom, London, 2002

1904010199 / 9781904010197

Serie: Libro 6 de 9 - Basic Basics

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Librería: WorldofBooks, Goring-By-Sea, WS, Reino UnidoWorldofBooks

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Descripción del artículo del vendedor

Marguerite Patten draws on her years of experience to bring together recipes for one of the great comfort foods soups. Hot soups are warming in cold weather and cold soups are refreshing in the heat. Soup can also be made from every kind of ingredient. This guide contains recipes for every occasion and soups from around the world from vichyssoise and minestrone to hot and sour, and covers all the information you need to make soups of perfect flavour and consistency, including stocks which are the secret of many good soups. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

N° de ref. del artículo GOR001938033

Título
The Basic Basics Soups Handbook: All You Need to Know to Make Delicious Soups and Broths
Autor
Marguerite Patten, OBE
Editorial
Grub Street Publishing, United Kingdom, London
Año de publicación
2002
Estado
Good
Encuadernación
Paperback
Idioma
inglés
ISBN 10
1904010199
ISBN 13
9781904010197
Peso del artículo
340 gramos
Dimensiones
153.0 x 234.0
Serie
Libro 6 de 9: Basic Basics

WorldofBooks

Goring-By-Sea, WS, Reino Unido

Vendedor de 5 estrellas

Vendedor de AbeBooks desde 16 de marzo de 2007

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ArtículoDe 7 a 12 días hábilesDe 5 a 9 días hábiles
Primer artículoEUR 6,53EUR 13,99
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