Bake Like a French Pastry Chef : Delectable Cakes, Perfect Tarts, Flaky Croissants, and More
de Rovira, Michel, Paluel-Marmont, Augustin
ISBN 10: 1682681947 ISBN 13: 9781682681947
Editorial: Norton & Company, Incorporated, W. W., 2018
Usado
Encuadernación de tapa blanda
Librería:
Better World Books, Mishawaka, IN, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Vendedor de AbeBooks desde 3 de agosto de 2006
Este artículo en concreto ya no está disponible.
Descripción
Descripción:
Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de ref. del artículo 38733596-6
Sinopsis:
Bake Like a French Pastry Chef addresses the secrets of French pastry including how croissants get their flaky layers, the difference between pastry cream and Bavarian cream, what a Genoise cake is and whether mille-feuilles can be made at home. Created by the Parisian masters Michel et Augustin, this comprehensive guide starts from the batters, doughs and creams that form the building blocks of French pastry and includes complete recipes from brioche to mousse-filled cakes. Step-by-step instructions and tips give readers the confidence to achieve pastry perfection. For Francophiles and pastry lovers, this charming manual covers the techniques taught in pastry schools worldwide.
Acerca de los autores:
Michel de Rovira is the co-founder of the Paris-based cookie company Michel et Augustin. Together with a team of kooky cookies, he strives to share French pastry know-how around the world. He lives in Paris.
Augustin Paluel-Marmont is the co-founder of the cookie company Michel et Augustin and leader of their New York outpost, which opened in 2015. He lives in Brooklyn, New York.
"Sobre este título" puede pertenecer a otra edición de este libro.
Detalles bibliográficos
Título: Bake Like a French Pastry Chef : Delectable ...
Editorial: Norton & Company, Incorporated, W. W.
Año de publicación: 2018
Encuadernación: Encuadernación de tapa blanda
Condición: Good