The AutomatiCook Book for Time and Temperature Cooking

Descripción

8 pages, 21.5 x 14 cm. "Don't Spend Your Time in the Kitchen", this advertising booklet exclaims, "Let the AutomatiCook Do the Cooking". The AutomatiCook was an early device that allowed for temperature control of the oven when cooking-- a huge transformation in the way meals were prepared. Inside of this recipe book are charts and lists describing cooking times and temperatures for common foods, eliminating the combination of guesswork and skill that had previously been a large component of cooking, and giving way to the scientific cookery movement. Interior crisp and clean, wraps lightly soiled and rubbed. Cream illustrate wraps. Very good.

N° de ref. del artículo 3218

Contactar al vendedor

Denunciar este artículo

Detalles bibliográficos

Título

The AutomatiCook Book for Time and Temperature Cooking

Editor

Robertshaw Thermostat Co. [1920s], Youngwood, PA

Fecha de publicación

1920

Encuadernación

Staplebound

Catálogos de vendedores

• ERA::20TH CENTURY::1920-1929
• REGION::NORTH AMERICA::UNITED STATES
• FOOD AND DRINK::TECHNOLOGY
• BUSINESS::INDUSTRIES::MANUFACTURING
• LABOR::GENDERED LABOR::DOMESTIC SCIENCE