Authentic Recipes from Morocco (Authentic Recipes From.)
Fatema Hal
ISBN 10: 0794603254 ISBN 13: 9780794603250
Editorial: Tuttle Publishing,US 31/12/2007, 2007
Usado
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AwesomeBooks, Wallingford, Reino Unido
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Descripción
Descripción:
This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . N° de ref. del artículo 7719-9780794603250
Sinopsis:
Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This collection of authentic recipes - with explanations of special ingredients and easy-to-follow steps - will help bring the flavours of this fabled kingdom to your very own home. It includes: Food in Morocco - an introduction to Moroccan cuisine, The Moroccan Kitchen - simple cooking techniques, Essential Moroccan Ingredients, Authentic recipes ranging from appetizers to main dishes to desserts, including Carrot and Cumin Salad, Lamb Tagine with Zucchini and Mint, Chicken and Eggplant Stew and Cinnamon Rice Pudding among others.
Acerca del autor: Born in Oujda, in eastern Morocco, author Fatema Hal now lives in Paris, France, where she runs her own highly acclaimed restaurant, Le Mansouria, which opened in 1985. With a background in Arab literature and ethnology, and a natural passion for Moroccan food and culture, Hal spent almost a decade traversing her country of birth learning more about Moroccan regional cuisine. Jean-Francois Hamon is a food photographer based in France whose work appears regularly in magazines in France and Germany. Hamon's work appears in The Food of Paris. Brune Barbey is a Magnum photographer of world renown. Barbey has spent much time photographing the people, food, and architecture of Morocco.
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Detalles bibliográficos
Título: Authentic Recipes from Morocco (Authentic ...
Editorial: Tuttle Publishing,US 31/12/2007
Año de publicación: 2007
Encuadernación: Encuadernación de tapa dura
Condición: Very Good