A Very Asian Guide to Korean Food (Hardcover)

Michelle Li

100 valoraciones de Goodreads

Idioma: inglés

Editorial: Gloo Books, 2022

1737240424 / 9781737240426

Serie: Libro 1 de 7 - A Very Asian Guide Series

Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail

Vendedor de 5 estrellas

Vendedor de IberLibro desde 12 de octubre de 2005

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Descripción del artículo del vendedor

Hardcover. "There are countless reasons to love Korean culture, but one standout reason is its amazing cuisine. A Very Asian Guide to Korean Food is delicious." - Min Jin Lee, author of Free Food for Millionaires and Pachinko, a finalist for the National Book AwardBookstagang Award - Most Innovative Nonfiction, Best of 2022 From award-winning journalist, Michelle Li, learn how kimchi is made or discover what makes a Korean fried chicken so crispy - each page of A Very Asian Guide to Korean Food is an exploration of Korean cuisine. Discover the delicious world of Korean Food! A Very Asian Guide to Korean Food introduces readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Award-winning Korean-American journalist and author, Michelle Li and Korean-Canadian illustrator, Sunnu Rebecca Choi bring pride and joy in this celebration of Korean culture! Try out these flavors at home with a kid-friendly recipe in the back of the book. Pronunciation guides help readers learn to pronounce each dish correctly and additional free activity sheets are available on the publisher's official website About the series: The Very Asian Guide series was started by award-winning journalist Michelle Li, who started a global movement of unity with the viral hashtag #veryasian after she received a racist voicemail in response to her sharing on-air the Korean foods she eats. The Very Asian series is a celebration of food and culture inspired by this moment. "Explore the delicious world of Korean Food! A Very Asian Guide to Korean Food introduces little readers to classic and modern Korean dishes and provides fun facts about the foods and culture of Korea. Learn how kimchi is made or discover what makes a Korean fried chicken so crispy."-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability. …

N° de ref. del artículo 9781737240426

Título
A Very Asian Guide to Korean Food (Hardcover)
Autor
Michelle Li
Editorial
Gloo Books
Año de publicación
2022
Estado
new
Encuadernación
Hardcover
Idioma
inglés
ISBN 10
1737240424
ISBN 13
9781737240426
Ilustrador
Choi, Sunnu Rebecca
Serie
Libro 1 de 7: A Very Asian Guide Series

Grand Eagle Retail

Bensenville, IL, Estados Unidos de America

Vendedor de 5 estrellas

Vendedor de IberLibro desde 12 de octubre de 2005

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ArtículoDe 6 a 14 días hábilesDe 6 a 16 días hábiles
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