The Apprentice: My Life in the Kitchen. Este artículo no está disponible.
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Idioma: inglés
Editorial: Houghton Mifflin Harcourt, 2004
- Tapa blanda
- Usado
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Librería: Wonder Book, Frederick, MD, Estados Unidos de AmericaWonder Book
Vendedor de 5 estrellas
Vendedor de IberLibro desde 1 de noviembre de 1997
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Tapa blanda
Condición: Usado - Aceptable
EUR 6,42
Descripción del artículo del vendedor
Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
N° de ref. del artículo Y01A-01475
- Título
- The Apprentice: My Life in the Kitchen
- Autor
- Pepin, Jacques
- Editorial
- Houghton Mifflin Harcourt
- Año de publicación
- 2004
- Estado
- Good
- Encuadernación
- Encuadernación de tapa blanda
- Idioma
- inglés
- ISBN 10
- 0618444114
- ISBN 13
- 9780618444113
The Emmy Award-winning television cooking show host traces his rise from an intimidated thirteen-year-old apprentice to a famous chef, recounting such events as his work under prestigious teachers, his journey to America, and his experiences with contemporaries. Reprint.
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Acerca del autor
Jacques Pépin is the author of twenty-one cookbooks, including the best-selling The Apprentice and the award-winning Jacques Pépin Celebrates and Julia and Jacques Cooking at Home (with Julia Child). He has appeared regularly on PBS programs for more than a decade, hosting over three hundred cooking shows. A contributing editor for Food & Wine, he is the dean of special programs at the French Culinary Institute in New York City. Before coming to the United States, he served as personal chef to three French heads of state.
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