Animals | A History

Peter Adamson (u. a.)

ISBN 10: 0199375976 ISBN 13: 9780199375974
Editorial: OXFORD UNIV PR, 2018
Nuevos Taschenbuch

Librería: preigu, Osnabrück, Alemania Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

Vendedor de AbeBooks desde 5 de agosto de 2024

Este artículo en concreto ya no está disponible.

Descripción

Descripción:

Animals | A History | Peter Adamson (u. a.) | Taschenbuch | Oxford Philosophical Concepts | Kartoniert / Broschiert | Englisch | 2018 | OXFORD UNIV PR | EAN 9780199375974 | Verantwortliche Person für die EU: Deutsche Bibelgesellschaft, Postfach:81 03 40, 70567 Stuttgart, vertrieb[at]dbg[dot]de | Anbieter: preigu Print on Demand. N° de ref. del artículo 109986207

Denunciar este artículo

Sinopsis:

Philosophical controversy over non-human animals extends further back than many realize -- before Utilitarianism and Darwinism to the very genesis of philosophy. This volume examines the richness and complexity of that long history.

Twelve essays trace the significance of animals from Greek and Indian antiquity through the Islamic and Latin medieval traditions, to Renaissance and early modern thought, ending with contemporary notions about animals. Two main questions emerge throughout the volume: what capacities can be ascribed to animals, and how should we treat them? Notoriously ungenerous attitudes towards animals' mental lives and ethics status, found for instance in Aristotle and Descartes, are shown to have been more nuanced than often supposed, while remarkable defenses of benevolence towards animals are unearthed in late antiquity, India, the Islamic world, and Kant. Other chapters examine cannibalism and vegetarianism in Renaissance thought, and the scientific testing of animals. A series of interdisciplinary reflections sheds further light on human attitudes towards animals, looking at their depiction in visual artworks from China, Africa, and Europe, as well as the rich tradition of animal fables beginning with Aesop.

Acerca del autor: Peter Adamson is Professor of Late Ancient and Arabic Philosophy at the LMU in Munich. He is the editor of another forthcoming volume in the Oxford Philosophical Concepts series, Health: the History of a Concept, and the author of the book series A History of Philosophy Without Any Gaps, published by Oxford University Press.

G. Fay Edwards completed her doctorate in Ancient Philosophy at King's College London in 2013, and took up a position as an Assistant Professor of Philosophy at Washington University in St. Louis until late 2015. She has published papers on Plato, Porphyry and the Stoics, and is the author of 'How to Escape Indictment for Impiety: Teaching as Punishment in the Euthyphro,' which was published in the Journal of the History of Philosophy.

"Sobre este título" puede pertenecer a otra edición de este libro.

Detalles bibliográficos

Título: Animals | A History
Editorial: OXFORD UNIV PR
Año de publicación: 2018
Encuadernación: Taschenbuch
Condición: Neu

Los mejores resultados en AbeBooks

Existen otras 12 copia(s) de este libro

Ver todos los resultados de su búsqueda