America's Best Chefs Cook with Jeremiah Tower

Descripción:

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Sinopsis:

De la contraportada: The award-winning pioneer of American regional cuisine cooks with a "who’s who" of the nation’s top chefs

• Philippe Boulot
  The Heathman Restaurant
  Portland, Oregon
• Alain Ducasse
  Alain Ducasse at the Essex House
  New York City
• Gale Gand
  Tru, Chicago, Illinois
• Jean-Marie Lacroix
  Lacroix at The Rittenhouse
  Philadelphia, Pennsylvania
• Robert McGrath
  Roaring Fork, Scottsdale, Arizona
• Nancy Oakes
  Boulevard Restaurant
  San Francisco, California
• Patrick O’Connell
  The Inn at Little Washington
  Northern Virginia
• Ken Oringer
  Clio, Boston, Massachusetts
• Odessa Piper
  L’Etoile, Madison, Wisconsin
• Michael Romano
  Union Square Cafe, New York City
• Nancy Silverton and Mark Peel
  Campanile, Los Angeles, California
• Frank Stitt
  Highlands Bar & Grill
  Birmingham, Alabama
• Charlie Trotter
  Charlie Trotter’s, Chicago, Illinois