Cornbread and biscuits are a southern tradition. They are the most popular breads in the south. I have never met a southerner who did not love biscuits and cornbread. Biscuits and cornbread are foods I can eat every day. I love them with just about any meal. Every southern cook has their own variation of biscuits and cornbread. These are all my favorite recipes. This book includes numerous cornbread and biscuit recipes but also a few recipes using biscuits & cornbread for casseroles, cornbread dressings, salads and desserts.
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Librería: HPB Inc., Dallas, TX, Estados Unidos de America
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