This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.
"Sinopsis" puede pertenecer a otra edición de este libro.
This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
Condición: new. Questo è un articolo print on demand. Nº de ref. del artículo: 5cf4930a02923427a385f546901042a5
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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea. 220 pp. Englisch. Nº de ref. del artículo: 9789401774338
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Librería: moluna, Greven, Alemania
Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Equips readers with a comprehensive understanding of the Red Sea fisheriesPresents a standardized Red Sea fisheries data from 1950 to 2010Provides the local names of Red Sea fisheries to help the communication with local people. Nº de ref. del artículo: 66571057
Cantidad disponible: Más de 20 disponibles
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Hardcover. Condición: new. Hardcover. This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea. This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9789401774338
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Librería: AHA-BUCH GmbH, Einbeck, Alemania
Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010. Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea. Nº de ref. del artículo: 9789401774338
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Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book is the first comprehensive coverage of Red Sea fisheries to inform researchers and decision makers. The Red Sea is a geologically young sea, but also an area with the oldest record of human sea food exploitation. Examining the fisheries of the Red Sea has become extremely important to understand the ecosystem and the direct human impact of fishing on Red Sea ecosystems. This volume gives extensive data on different fisheries sectors identified and described for each country bordering the Red Sea. Furthermore, its catch and specific composition is also described over the period 1950 to 2010.Combined with the ecosystem model this useful information can uniquely help managing fisheries and ecosystems of the Red Sea.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 220 pp. Englisch. Nº de ref. del artículo: 9789401774338
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Librería: Books Puddle, Woodside, NY, Estados Unidos de America
Condición: New. pp. 275. Nº de ref. del artículo: 26372749428
Cantidad disponible: 4 disponibles
Librería: Revaluation Books, Exeter, Reino Unido
Hardcover. Condición: Brand New. 203 pages. 11.00x8.50x0.75 inches. In Stock. Nº de ref. del artículo: x-9401774331
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Librería: Majestic Books, Hounslow, Reino Unido
Condición: New. Print on Demand pp. 275 This item is printed on demand. Nº de ref. del artículo: 373296043
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Librería: Biblios, Frankfurt am main, HESSE, Alemania
Condición: New. PRINT ON DEMAND pp. 275. Nº de ref. del artículo: 18372749438
Cantidad disponible: 4 disponibles