Small animal surgery. Surgery atlas, a step-by-step guide. Basic principles and techniques: 8 - Tapa dura

Rodríguez Gómez, José

 
9788416818259: Small animal surgery. Surgery atlas, a step-by-step guide. Basic principles and techniques: 8
Tapa dura
ISBN 10: 8416818258 ISBN 13: 9788416818259
Editorial: Editorial Servet, 2016

Sinopsis

In this book, the authors have tried to show, in a brief and practical manner, the basic principles and techniques that veterinary surgeons, nurses and students should know, master and improve to enhance the surgical care provided to their patients. The book features chapters about the different methods and techniques to control bacterial contamination and surgical infection, both in terms of the fight against microorganisms and the surgeons and assistants practices in the operating theatre. Information about the instruments and suture materials most commonly used in surgery, how they should be handled, and how to use them to cause as little trauma as possible to the patient, is also provided in other chapters. All the content is illustrated by a large number of images to follow the procedures and techniques described step by step. In addition, the e-book includes high-quality and instructive videos to complete the reader s knowledge of surgery and his/her training.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

In this book, the authors have tried to show, in a brief and practical manner, the basic principles and techniques that veterinary surgeons, nurses and students should know, master and improve to enhance the surgical care provided to their patients. The book features chapters about the different methods and techniques to control bacterial contamination and surgical infection, both in terms of the fight against microorganisms and the surgeons’ and assistants’ practices in the operating theatre. Information about the instruments and suture materials most commonly used in surgery, how they should be handled, and how to use them to cause as little trauma as possible to the patient, is also provided in other chapters. All the content is illustrated by a large number of images to follow the procedures and techniques described step by step. In addition, the e-book includes high-quality and instructive videos to complete the reader’s knowledge of surgery and his/her training.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Editorial Servet
Año de publicación
2016
Idioma
Inglés
ISBN 10 
8416818258
ISBN 13 
9788416818259
Encuadernación
Tapa dura
Número de edición
1
Número de páginas
256
Contacto del fabricante
no disponible
Persona responsable
no disponible