Librería: Les Livres des Limbes, Chisseaux, Francia
Soft cover. Condición: Very Good. 2nd Edition. Mild edge wear otherwise in fine condition. This practical book initiates you into the art of Western cookery, gives twelve complete menus in addition to a few Chinese dishes. Devoted to basics and explains the various process of cooking and how the different ingredients are prepared. ISBN 817223001X - 21 x 27 cm., 92 pages, well illustrated. Book. Nº de ref. del artículo: 11642
Cantidad disponible: 1 disponibles