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Compendium of Technologies for Processing, Preservation and Value Addition of Horticultural Crops - Tapa dura

Srivastava, P K

 
9788170195665: Compendium of Technologies for Processing, Preservation and Value Addition of Horticultural Crops
Tapa dura
ISBN 10: 8170195667 ISBN 13: 9788170195665
Editorial: Today & Tomorrows Printers and Publishers, 2017

Sinopsis

Contents: Preface. Introduction. 1. Aonla products. 2. Apple products. 3. Banana products. 4. Bamboo shoot pickle. 5. Bitter gourd products. 6. Cauliflower products. 7. Cashew nut kernel baby bits (coated). 8. Cucumber-litchi-lemon juice. 9. Dehydrated vegetables. 10. Delina chutney (chalta). 11. Fruits carbonated beverage and vinegar. 12. Garlic products. 13. Ginger products. 14. Grape fruit products. 15. Green chilli products. 16. Green pea products. 17. Guava products. 18. Jack fruit products. 19. Kiwi fruit products. 20. Lemon products. 21. Lime products. 22. Litchi squash. 23. Mango products. 24. Methi/coriander leaves powder. 25. Mixed fruits and spices products. 26. Mushroom products. 27. Onion products. 28. Orange products. 29. Papaya products. 30. Passion fruit products. 31. Peach and plum wine. 32. Pear products. 33. Pineapple products. 34. Plum appetizer. 35. Pomegranate products. 36. Potato products. 37. Sea buck thorn products. 38. Tapioca chips and powder. 39. Tomato products. Annexure. References.

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Editorial
Today & Tomorrows Printers and Publishers
Año de publicación
2017
Idioma
Inglés
ISBN 10 
8170195667
ISBN 13 
9788170195665
Encuadernación
Hardcover
Número de páginas
300
Contacto del fabricante
no disponible
Persona responsable
no disponible