品鉴宝典：咖啡完全掌握手册 - Tapa blanda

Tasting Collection: Coffee fully grasp Manual(Chinese Edition)

paperback. Condición: New. Language:Chinese.Paperback. Pub Date: 2014-11-1 Pages: 200 Publisher: Fujian Science and Technology Press. Tasting Collection: Coffee fully grasp Manual book by the Specialty Coffee Association of Japan (SCAJ). Coffee Culture Society of Japan. Mr. Toshihide Horiguchi carefully compiled The book encompasses all the knowledge of coffee. such as origin. variety. preservation methods. purification methods. quality management. enhance the flavor means. brewing methods. and its history and culture. Nº de ref. del artículo: CP016235

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