焙烤食品加工技术手册 - Tapa blanda

Handbook of baking Food processing technology(Chinese Edition)

paperback. Condición: New. Paperback. Pub Date: 2017-07-01 Pages: $number Language: Chinese Publisher: Golden Shield Publishing house with the continuous innovation of modern food processing technology. baking processing industry has gradually become an independent industry in economic development. This book focuses on baking food processing practical technology. including the evolution of baked food and economic significance. meat products baking process . Nº de ref. del artículo: DP026134

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