食品工艺学刘雄,韩玲大中专大中专理科农林牧渔大学教材籍中国林业出版社 - Tapa blanda

Food Technology general higher Education Food Science and Engineering category Thirteen-Five planning textbook(Chinese Edition)

paperback. Condición: New. Paperback. Pub Date: 2017-04-01 Pages: $number Language: Chinese Publisher: Chinese Forestry publishing House Food Technology is an applied science to study food processing and preservation. and it is one of the important pillars of food industry. Food technology. general higher education Food Science and Engineering Thirteen-Five planning textbook combined with teaching practice . Nº de ref. del artículo: DP050792

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