Language:Chinese.No Binding.publisher:People's Health Pub. Date :2009-04-01 version 1.description:Pages Number: 279 Publisher: People's Health Pub. Date :2009-04-01 version 1. Contents: Overview of Clinical Nutrition Chapter one. two basic concepts of nutrition. nutrition in human health and the important role of the three nutrients requirements
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Librería: liu xing, Nanjing, JS, China
paperback. Condición: New. Paperback. Pub Date: 2009 Pages: 279 Language: Chinese in Publisher: People's Medical Publishing House Clinical Nutrition is written for professional medical colleges and nursing textbook content from shallow to deep. covering a wide range of practical and comprehensive. Not only for the specialist care professional students can also study reference for the relevant personnel. The ancients said: Food. Our ancestors from the practice. summed up the grain for the support. in order to assist the. Nº de ref. del artículo: CB079788
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