野生蔬菜栽培与加工百问百答 - Tapa blanda

wild vegetable cultivation and processing of one hundred to ask one hundred A(Chinese Edition)

paperback. Condición: New. Language:Chinese.Pages Number: 244 Publisher: China Agricultural Press Pub. Date :2009-11. wild vegetables referred to as wild. refers to the natural distribution of wild growth. not cultivated. the roots. stems. leaves or flowers. fruit and other organs can be eaten as a vegetable for the collection of wild or semi-wild . Wild vegetables have important development value of the main reasons is because of these edible wild vegetables are rich in nutrients. including carbohydrates. protein. fat. Nº de ref. del artículo: K19042

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