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Pea Fractions - Concepts and Applications: Repellency against stored-product insects - Tapa blanda

 
9783843355438: Pea Fractions - Concepts and Applications: Repellency against stored-product insects

Sinopsis

Insects cause heavy losses of stored grain quantitatively and qualitatively throughout the world. Synthetic insecticides are currently the method of choice to protect the stored grains from insect damage, however, their widespread use has led to the development of pest strains resistant to insecticides. Also there is a demand for safer insecticides because of concerns about insecticide residues on grain and health hazards to grain handlers. Hence, an alternative to synthetic insecticides is of utmost importance. This book provides an overview about the importance of use of protein-rich pea fractions in stored-product insect control. Insect repellent property of protein-rich pea fraction is discussed in an extensive manner to stress its possible usage as a viable and safer strategy in the management of stored-product insects. The advantage in using protein-rich pea fractions as grain protectant is that it protects the stored food grains from insect damage and dietary value could also get enhanced due to the presence of protein.

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Acerca de los autores

Dr. P. Pretheep Kumar is currently working as Assistant Professor (Agrl. Entomology) at Forest College and Research Institute, Tamil Nadu Agricultural University, Mettupalayam, Tamil Nadu, India. Indian Council of Agricultural Research has honored him with the prestigious Jawaharlal Nehru Award for the year 2005 in the field of plant protection.

Dr. P. Pretheep Kumar is currently working as Assistant Professor (Agrl. Entomology) at Forest College and Research Institute, Tamil Nadu Agricultural University, Mettupalayam, Tamil Nadu, India. Indian Council of Agricultural Research has honored him with the prestigious Jawaharlal Nehru Award for the year 2005 in the field of plant protection.

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P. Pretheep-Kumar
ISBN 10: 3843355436 ISBN 13: 9783843355438
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Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Insects cause heavy losses of stored grain quantitatively and qualitatively throughout the world. Synthetic insecticides are currently the method of choice to protect the stored grains from insect damage, however, their widespread use has led to the development of pest strains resistant to insecticides. Also there is a demand for safer insecticides because of concerns about insecticide residues on grain and health hazards to grain handlers. Hence, an alternative to synthetic insecticides is of utmost importance. This book provides an overview about the importance of use of protein-rich pea fractions in stored-product insect control. Insect repellent property of protein-rich pea fraction is discussed in an extensive manner to stress its possible usage as a viable and safer strategy in the management of stored-product insects. The advantage in using protein-rich pea fractions as grain protectant is that it protects the stored food grains from insect damage and dietary value could also get enhanced due to the presence of protein. 68 pp. Englisch. Nº de ref. del artículo: 9783843355438

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P. Pretheep-Kumar|S. Mohan
Publicado por LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3843355436 ISBN 13: 9783843355438
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Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Pretheep-Kumar P.Dr. P. Pretheep Kumar is currently working as Assistant Professor (Agrl. Entomology) at Forest College and Research Institute, Tamil Nadu Agricultural University, Mettupalayam, Tamil Nadu, India. Indian Council of Ag. Nº de ref. del artículo: 5465547

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P. Pretheep-Kumar
ISBN 10: 3843355436 ISBN 13: 9783843355438
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Taschenbuch. Condición: Neu. Neuware -Insects cause heavy losses of stored grain quantitatively and qualitatively throughout the world. Synthetic insecticides are currently the method of choice to protect the stored grains from insect damage, however, their widespread use has led to the development of pest strains resistant to insecticides. Also there is a demand for safer insecticides because of concerns about insecticide residues on grain and health hazards to grain handlers. Hence, an alternative to synthetic insecticides is of utmost importance. This book provides an overview about the importance of use of protein-rich pea fractions in stored-product insect control. Insect repellent property of protein-rich pea fraction is discussed in an extensive manner to stress its possible usage as a viable and safer strategy in the management of stored-product insects. The advantage in using protein-rich pea fractions as grain protectant is that it protects the stored food grains from insect damage and dietary value could also get enhanced due to the presence of protein.Books on Demand GmbH, Überseering 33, 22297 Hamburg 68 pp. Englisch. Nº de ref. del artículo: 9783843355438

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P. Pretheep-Kumar
Publicado por LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3843355436 ISBN 13: 9783843355438
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Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Insects cause heavy losses of stored grain quantitatively and qualitatively throughout the world. Synthetic insecticides are currently the method of choice to protect the stored grains from insect damage, however, their widespread use has led to the development of pest strains resistant to insecticides. Also there is a demand for safer insecticides because of concerns about insecticide residues on grain and health hazards to grain handlers. Hence, an alternative to synthetic insecticides is of utmost importance. This book provides an overview about the importance of use of protein-rich pea fractions in stored-product insect control. Insect repellent property of protein-rich pea fraction is discussed in an extensive manner to stress its possible usage as a viable and safer strategy in the management of stored-product insects. The advantage in using protein-rich pea fractions as grain protectant is that it protects the stored food grains from insect damage and dietary value could also get enhanced due to the presence of protein. Nº de ref. del artículo: 9783843355438

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Pretheep-Kumar, P., Mohan, S.
Publicado por LAP LAMBERT Academic Publishing, 2010
ISBN 10: 3843355436 ISBN 13: 9783843355438
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paperback. Condición: Like New. Like New. book. Nº de ref. del artículo: ERICA80038433554366

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