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Handbook of Practical Cookery - Tapa blanda

Dods, Matilda Lees Dods

 
9783744763882: Handbook of Practical Cookery
Tapa blanda
ISBN 10: 3744763889 ISBN 13: 9783744763882
Editorial: hansebooks, 2017

Sinopsis

Handbook of Practical Cookery is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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Reseña del editor

Handbook of Practical Cookery is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
hansebooks
Año de publicación
2017
Idioma
Inglés
ISBN 10 
3744763889
ISBN 13 
9783744763882
Encuadernación
Tapa blanda
Número de páginas
352
Contacto del fabricante
no disponible
Persona responsable
GPSR Kontakt
info@bod.de

Überseering 33
Hamburg
22297
Alemania

Otras ediciones populares con el mismo título

9781409720256: Handbook Of Practical Cookery

Edición Destacada

ISBN 10:  140972025X ISBN 13:  9781409720256
Editorial: Duey Press, 2008
Tapa blanda