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Degradation of Fat using Bioaugmentation
Publicado por
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
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Librería: Books Puddle, New York, NY, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Condición: New. Nº de ref. del artículo: 26375883266
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Degradation of Fat using Bioaugmentation
Publicado por
LAP LAMBERT Academic Publishing Dez 2018, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
Taschenbuch
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Calificación del vendedor: 5 de 5 estrellas
Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems. 68 pp. Englisch. Nº de ref. del artículo: 9783659964749
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Degradation of Fat using Bioaugmentation
Publicado por
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
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Librería: Majestic Books, Hounslow, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Condición: New. Print on Demand. Nº de ref. del artículo: 370162141
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Degradation of Fat using Bioaugmentation
Publicado por
LAP Lambert Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
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Librería: Biblios, Frankfurt am main, HESSE, Alemania
Calificación del vendedor: 4 de 5 estrellas
Condición: New. PRINT ON DEMAND. Nº de ref. del artículo: 18375883272
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Degradation of Fat using Bioaugmentation
Publicado por
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
Tapa blanda
Librería: moluna, Greven, Alemania
Calificación del vendedor: 4 de 5 estrellas
Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Tzirita MarkellaMarkella Tzirita MSc, Ph.D. studied Food Science & Technology at the Agricultural University of Athens, Greece. She continued her studies at the School of Biotechnology, Dublin City University, Ireland, where she was . Nº de ref. del artículo: 262744371
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Degradation of Fat using Bioaugmentation
Publicado por
LAP LAMBERT Academic Publishing Dez 2018, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
Taschenbuch
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
Calificación del vendedor: 5 de 5 estrellas
Taschenbuch. Condición: Neu. Neuware -The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems.Books on Demand GmbH, Überseering 33, 22297 Hamburg 68 pp. Englisch. Nº de ref. del artículo: 9783659964749
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Degradation of Fat using Bioaugmentation : Optimization of a bioaugmentation product
Publicado por
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
Taschenbuch
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Calificación del vendedor: 5 de 5 estrellas
Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The vast majority of blockages in sewers are caused by fats, oils and grease (FOG) generated in high amounts from food facilities. The removal of FOG from wastewater is thus critically important to ensure that wastewater is disposed of efficiently and economically avoiding blockages of sewers and problems in municipal wastewater treatment plants. The most sustainable way to treat FOG in the sewers is to use the natural process of microbial degradation. A bioaugmentation product comprising strains of the genus Bacillus, was evaluated for its ability to degrade fat in laboratory-scale experiments. Addition of a Pseudomonas putida strain CP1 to the mixed population promoted rapid and complete degradation of fats. High fat accumulation in the bacterial cells suggested the potential use of the new bacterial mixture to produce value-added compounds. The new mixture of bacteria showed successful cooperation among its members, with good potential for FOG treatment and an aggregative response desirable for fat degradation in grease traps. This research plays an important role in understanding the degradation of FOG and thus expands our knowledge of preventative maintenance of sewer systems. Nº de ref. del artículo: 9783659964749
Comprar nuevo
EUR 26,90
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Degradation of Fat using Bioaugmentation | Optimization of a bioaugmentation product
Publicado por
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Nuevo
Taschenbuch
Librería: preigu, Osnabrück, Alemania
Calificación del vendedor: 5 de 5 estrellas
Taschenbuch. Condición: Neu. Degradation of Fat using Bioaugmentation | Optimization of a bioaugmentation product | Markella Tzirita (u. a.) | Taschenbuch | 68 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9783659964749 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. Nº de ref. del artículo: 115185811
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Cantidad disponible: 5 disponibles
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Degradation of Fat using Bioaugmentation : Optimization of a bioaugmentation product
Publicado por
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 3659964743
ISBN 13: 9783659964749
Antiguo o usado
Tapa blanda
Librería: Buchpark, Trebbin, Alemania
Calificación del vendedor: 5 de 5 estrellas
Condición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher. Nº de ref. del artículo: 33398277/2
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